Leaves of the plant that yields carob — the substitute for chocolate that some consider healthier than chocolate — are a rich source of antibacterial substances ideal for fighting the microbe responsible for listeriosis, a serious form of food poisoning, according
Updated: 10/19/2012 09:14A
By AP Two kinds of carob products sold at health food stores in four northeastern states have been recalled because their labels dont mention they contain milk. Health officials in New York say the Carob Brown Rice Crunch Squares and Carob Mint
Updated: 04/23/2011 07:44A