Latest Food News
Please stop calling the cops about fast food
As a collective Takeout staff, we spend an outsized portion of our day reading about food on the internet and setting up Google Alerts for nacho cheese. It's that ...
Updated: 06/05/2019 01:21P
10 Food And Drink Events To Feast On This Week
This week's food and drink events include multiple ways to enjoy the outdoors, from patio paella to a food truck festival and ros on the roof. There's also a ...
Updated: 06/05/2019 12:18P
There’s no such thing as ‘bad food.’ Four terms that make dietitians cringe.
The words we use matter. Our choice of language not only mirrors our current way of thinking, it also has the power to shape our attitudes and behaviors over ...
Updated: 06/05/2019 10:07A
Do images of food on kids' clothes influence eating behavior? A U-M study finds that junk food imagery on clothes is fairly common, especially on apparel marketed for girls
As some sweet treat fans celebrate National Doughnut Day on June 7, 2019 a pediatrician examines the new trend of donuts showing up on children's clothing.
Updated: 06/04/2019 05:44P
Could this Be a True Food Allergy? Recognizing the Signs and Symptoms
Food allergies are often life-threatening and should be identified to lessen problematic allergic reactions whereas both food intolerances or food insensitivities ...
Updated: 06/04/2019 04:05P
Alton Brown announces return of 'Good Eats' to the Food Network
Old-school Food Network fans, rejoice! Alton Brown's hit show, "Good Eats," is returning to television this August in a reboot series called "Good Eats: The Return." Brown took to Instagram yesterday to officially announce that the beloved series will be back on Sunday, Aug. 25 at 10 p.m. EST. Fans will remember "Good Eats" as the show that combined, well, good eats with whimsical humor and hard scientific facts behind the recipes we know and love. After a 250 episode run from 1999 to 2012, Brown took a five-year hiatus from the show to focus on other Food Network projects such as "Iron Che...
Updated: 06/04/2019 12:36P
Which Movie Chef Makes the Best Food?
What do all the best movie chefs have in common? For one, they're not just good at what they do. They're obsessive about it. They only want to serve the best ...
Updated: 06/04/2019 10:25A
Fast Food Embraces Meatless Burgers, but There Aren't Enough to Go Around
Fast-food restaurants are rushing to add meat-free burgers to their menus, hoping these higher-priced alternatives will help them capture additional traffic and dollars even as suppliers have struggled to fill all the orders. Imitation meats made by Beyond Meat Inc. and Impossible Foods Inc. are on sale at nearly 20,000 restaurants across the U.S., according to those companies. Fifteen percent of U.S. restaurants offered meatless burgers in March, according to a Technomic Inc. study of menus from 6,000 operators, with the number serving them up 3% from a year earlier. Restaurants’ embrace o...
Updated: 06/04/2019 05:30A
Proposed rule to cut down on food truck inspections roils Lehigh Valley municipalities
As he leaned out the window of his hot dog food truck in Allentown, Michael Van Pelt rattled off all the different fees he has to pay, depending on where in the ...
Updated: 06/03/2019 11:29A
Chicago Wins Food Truck Fight, But The Shrinking City May Come To Regret It's Protectionism
Laura Pekarik with her cupcake food truck. Food trucks are an American culinary phenomenon, revolutionizing both how we eat and what we eat. The low cost of food truck ownership allows food entrepreneurs to take risks and sell creative foods that may be too niche to succeed in a brick-and-mortar location. For instance, one of the earliest big food truck successes was Korean tacos, a work of fusion cuisine by L.A. chef Roy Choi. Innovative cuisine made him a celebrity chef with several restaurants and even a movie based on the food truck movement he helped kick off. Trucks are disrupting the...
Updated: 06/03/2019 10:04A
